Chef’s Night Out Fundraiser

Join us for dinner on Saturday, September 26, 2020. Smoked Hip of Beef, sides and dessert $20/person. Limited seating inside (max. 50 people) – first come, first served.   Dinner at 6:00 p.m. Take-out with pick up in the parking lot between 4:00 p.m. and 6:00 p.m. Tickets on sale at the Club now – please bring with […]